These creamy WA Sandalwood nuts are Australia’s second native nut behind the Macadamia nut. Our Roasted Sandalwood Nuts contain 38% Omega 9 oils, less than 1% carbohydrates, 17% fibre and 17% protein. They can be included in many diets such as gluten free, vegan, vegetarian and paleo. Sandalwood Nuts are destined to become the next super food!